Mozzarella Cheese Balls

Mozzarella Cheese Balls

Yesterday, I was starving, and we had no food in the house. I couldn’t leave the house because the baby was sleeping, so I browsed around Pinterest instead, and found a recipe for Mozzarella Cheese Balls via this blog. I did change the recipe up a bit.

This is the easiest, yet most delicious, recipe that I have ever made. It only requires a few ingredients, all of which I happened to have at home. Thank goodness.

First, I cut up two Frigo string cheese sticks into bite size pieces. I would have cut up more, but we only had two left.

Then, I put the pieces in a Ziploc bag, and stuck them in the freezer for about 15 minutes. That’s all I could wait because I was starving.

I dipped each piece into a beaten egg and a splash of milk. Then I rolled each piece in Italian breadcrumbs.

I baked them in a 400 degree over for about 9 minutes. Make sure to keep a good eye on them because they cook fast, and the cheese will ooze out everywhere.

I ate all of them. I didn’t share any. And they were delicious.

They’d also be great with marinara sauce, but I didn’t have any on hand. If you like mozzarella sticks, try this recipe and you won’t be disappointed. The best part is how easy they are!

Enjoy your Saturday!

3 Comments

Filed under Recipes, Uncategorized

3 Responses to Mozzarella Cheese Balls

  1. These look awesome!!! I’m totally making these tomorrow :)

  2. Amy

    Thanks for the recipe. I’m so going to try this out.

  3. Paula Palmer

    “I ate all of them. I didn’t share any.”
    Spoken like a true mom <3

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